{"id":258,"date":"2011-09-14T11:39:00","date_gmt":"2011-09-14T11:39:00","guid":{"rendered":"http:\/\/gurkan.wordpress.com\/2011\/09\/14\/parker-house-rolls"},"modified":"2017-09-05T07:11:56","modified_gmt":"2017-09-05T07:11:56","slug":"parker-house-rolls","status":"publish","type":"post","link":"https:\/\/www.havatopraksu.org\/blog\/2011\/09\/14\/parker-house-rolls\/","title":{"rendered":"Parker House Rolls"},"content":{"rendered":"<p>Soberman ustam hem <a href=\"http:\/\/ekmeksanati.info\/index.php?topic=1339.0http:\/\/ekmeksanati.info\/index.php?topic=1339.0\">burada<\/a> yazm\u0131\u015ft\u0131 hem de tarifini <a href=\"http:\/\/ekmeksanati.com\/documents\/parker_house_ekmeke7ikleri_1.html\">burada<\/a> vermi\u015fti. Yap\u0131p denedim ve \u00e7ok nefis bir ekmek ortaya \u00e7\u0131kt\u0131. Zaten Soberman ustam\u0131n verdi\u011fi hi\u00e7 bir tarif k\u00f6t\u00fc \u00e7\u0131kmaz.<\/p>\n<p>Hamuru&nbsp;ekmek makinesinde yo\u011furdum, ard\u0131ndan <a href=\"http:\/\/ekmeksanati.com\/documents\/parker_house_ekmeke7ikleri_1.html\">resimlerdeki<\/a> gibi a\u00e7\u0131p son kabarmas\u0131n\u0131 yapt\u0131m. Tabii kulland\u0131\u011f\u0131m\u0131z un farkl\u0131 oldu\u011fu i\u00e7in makinede k\u0131vam ayar\u0131 yapmak gerekti.<\/p>\n<p><strong>Malzemeler:<\/strong><br \/>240ml s\u00fct<br \/>1 Yumurta<br \/>186g patates p\u00fcresi (3\/4 cup)<br \/>3 tbsp \u015feker<br \/>3 tbsp tereya\u011f\u0131 oda s\u0131cakl\u0131\u011f\u0131nda<br \/>1 1\/4 tsp tuz<br \/>470g un (520g&#8217;ye kadar \u00e7\u0131k\u0131labilir)<br \/>2.5 tsp kuru maya<\/p>\n<div class=\"separator\" style=\"clear:both;text-align:center;\"><a href=\"http:\/\/gurkan.files.wordpress.com\/2011\/09\/dscf63902.jpg\" style=\"margin-left:1em;margin-right:1em;\"><img data-recalc-dims=\"1\" decoding=\"async\" border=\"0\"  src=\"https:\/\/i0.wp.com\/www.havatopraksu.org\/blog\/wp-content\/uploads\/2013\/03\/dscf6390.jpg?w=720\"  \/><\/a><\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear:both;text-align:center;\"><a href=\"http:\/\/gurkan.files.wordpress.com\/2011\/09\/dscf64312.jpg\" style=\"margin-left:1em;margin-right:1em;\"><img data-recalc-dims=\"1\" decoding=\"async\" border=\"0\"  src=\"https:\/\/i0.wp.com\/www.havatopraksu.org\/blog\/wp-content\/uploads\/2013\/03\/dscf6431.jpg?w=720\"  \/><\/a><\/div>\n<div class=\"separator\" style=\"clear:both;text-align:left;\">Art\u0131k \u00e7ok yap\u0131lanlar listesine girdi bu tarif. \u00c7ocuklara okul i\u00e7in sand\u00f6vi\u00e7 ve kahvalt\u0131da yenebilecek nefis bir ekmek. \u0130\u015fe sand\u00f6vi\u00e7 olarak&nbsp;getirmek&nbsp;i\u00e7in de \u00e7ok uygun.\ufeff <\/div>\n<div class=\"separator\" style=\"clear:both;text-align:left;\"><\/div>\n<div class=\"separator\" style=\"clear:both;text-align:left;\">Hamuru katlama s\u0131ras\u0131nda aras\u0131na peynir ve \u00e7ekirdeksiz zeytin koyulabilir. Hatta sucuk veya salam k\u00fc\u00e7\u00fck par\u00e7alar halinde eklenebilir. Yumu\u015fak, pamuk gibi bir ekmek oluyor. \u015eiddetle tavsiye ederim.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Soberman ustam hem burada yazm\u0131\u015ft\u0131 hem de tarifini burada vermi\u015fti. Yap\u0131p denedim ve \u00e7ok nefis bir ekmek ortaya \u00e7\u0131kt\u0131. Zaten Soberman ustam\u0131n verdi\u011fi hi\u00e7 bir tarif k\u00f6t\u00fc \u00e7\u0131kmaz. Hamuru&nbsp;ekmek makinesinde yo\u011furdum, ard\u0131ndan resimlerdeki gibi a\u00e7\u0131p son kabarmas\u0131n\u0131 yapt\u0131m. Tabii kulland\u0131\u011f\u0131m\u0131z un farkl\u0131 oldu\u011fu i\u00e7in makinede k\u0131vam ayar\u0131 yapmak gerekti. Malzemeler:240ml s\u00fct1 Yumurta186g patates p\u00fcresi (3\/4 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[293,214],"tags":[317],"class_list":["post-258","post","type-post","status-publish","format-standard","hentry","category-fermente","category-turkce","tag-ekmek"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p90nFK-4a","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/posts\/258","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/comments?post=258"}],"version-history":[{"count":1,"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/posts\/258\/revisions"}],"predecessor-version":[{"id":3017,"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/posts\/258\/revisions\/3017"}],"wp:attachment":[{"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/media?parent=258"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/categories?post=258"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.havatopraksu.org\/blog\/wp-json\/wp\/v2\/tags?post=258"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}